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Dublin, Jan. 24, 2025 (GLOBE NEWSWIRE) — The “Lipid Market Global Report by Product, Types, Source, Application, Countries and Company Analysis 2025-2033” report has been added to ResearchAndMarkets.com’s offering.
The Lipids Market is expected to reach US$ 26.38 billion in 2033 from US$ 14.62 billion in 2024, with a CAGR of 6.78% from 2025 to 2033. The market is being supported by the increased requirement to incorporate adequate nutrition into the daily diet as well as the growing demand for healthy foods and supplements.
Numerous reasons are driving the notable expansion of the lipid market. The demand for functional lipids, such omega-3 fatty acids and plant-based oils, which are known for their cardiovascular and cognitive benefits, has increased as a result of growing consumer awareness of health and wellbeing. Clean-label products and plant-based diets are becoming more and more popular, which helps the market grow.
The market is also expanding as a result of the rising demand for lipids in the food, cosmetics, and pharmaceutical sectors, as well as their application in functional foods, supplements, and skincare products. The availability and quality of products are further improved by technological developments in lipid extraction and processing.
Growth Drivers for the Lipid Market
- Increasing the Number of Cardiovascular Disease Management Options
- Developments in the Standardization of Lipid Testing
- Growing Need for Delivery of Nucleic Acids
Challenges in the Lipid Market
- Regulatory Compliance
- Sustainability
Triglycerides, a key component of dietary fats and oils, are driving growth in the global market
Triglycerides are popular in the lipid market. The surge is because of a growing customer base searching for healthier meal options and purposeful components. They are essential in offering strength, taste, and texture to numerous food products, thus maintaining significance in the food section. Furthermore, the growing occurrence of chronic illnesses consisting of weight problems and cardiovascular issues has initiated a shift in the direction of healthier fats, driving demand for triglycerides sourced from plant-based oils and other alternatives.
Phospholipids play a crucial role in the lipids market
Phospholipids are experiencing an increase in the lipid market. Essential cell membrane additives contribute to structural integrity and cell structure. Also, phospholipids are applied in numerous industries, including food, prescribed drugs, and cosmetics, to combine and stabilize. With growing customer consciousness of health and well-being, the demand for products enriched with phospholipids is rising, propelling their increase in the market.
Plant-based sources are gaining popularity in the global market, offering sustainable and healthier alternatives for consumers
Plant-based sources are growing in the global lipid market due to increasing consumer demand for healthier and sustainable alternatives. These sources offer dietary benefits, including essential fatty acids and advanced flavor and texture. Consumers are increasingly privy to the health benefits of plant-based lipids. Moreover, the developing emphasis on sustainability drives the choice for plant-based alternatives, which regularly have lower environmental influences than traditional lipid assets.
Growing consumer preferences and industry trends will drive the lipids sector in food and beverage applications
The food and beverages segment is set for extensive enlargement in the international lipids market. Lipids enhance flavor, texture, and mouthfeel in diverse food products, contributing to their desirability. As fitness-aware customers search for functional and nutritious ingredients, lipids derived from sources like plant-based oils align with those wishes. Moreover, the developing reputation of comfort ingredients and processed systems similarly propels the demand for lipids, as they are critical to the appliance of those products.
Lipid Market Overview by Region
The demand for functional and health-focused lipids is highest in North America and Europe, and the lipid market is expanding globally. Growing health consciousness is driving the Asia-Pacific region’s rapid expansion, and rising markets are also fueling market expansion.
United States Lipid Market
Growing health consciousness and the need for functional ingredients are driving the robust expansion of the US lipid market. Because of their advantages for the heart and brain, consumers are looking for healthier fats including plant-based oils and omega-3 fatty acids. Clean-label products and plant-based diets are becoming more and more popular, which has an impact on the market. Lipids’ market is further expanded by their extensive application in food, medicine, and cosmetics. The future of the U.S. lipid market is being shaped by technological developments in lipid extraction and processing, as well as an emphasis on sustainability and ethical sourcing.
In March 2024, CordenPharma introduced Lipid NanoParticle (LNP) Starter Kits for mRNA-based therapeutics. These kits include essential lipids for mRNA delivery and optimize LNP formulation, thereby ensuring efficient transfection across various cell types and applications, from R&D to clinical phases.
Germany Lipid Market
The growing demand for plant-based oils and omega-3s, two types of healthy fats, is driving the growth of the lipid market in Germany. Cleaner, more sustainable solutions are becoming more popular as consumers become more aware of the health benefits. The market is supported by the increasing usage of lipids in cosmetics, medications, and food. Germany’s robust regulatory environment and emphasis on developing innovative methods for lipid extraction and processing also support market expansion. The region’s consumer choices are also influenced by the need for sustainable sources.
Furthermore, with 23.9% of global pharmaceutical sales in 2020, Europe became the second-largest seller of pharmaceutical products, according to the European Federation of Pharmaceutical Industries and Associations (EFPIA). Market expansion is anticipated to benefit from the widespread use of lipids in vaccine manufacturing as well as the large-scale internal production that is carried out by numerous European companies.
Japan Lipid Market
Growing consumer awareness of health and wellbeing is fueling the growth of the lipid industry in Japan. Omega-3 fatty acids in particular, which are prized for their cardiovascular and cognitive advantages, are in high demand as functional lipids. As more people look for sustainable, healthier options, plant-based oils and fats are becoming increasingly popular. The food, pharmaceutical, and cosmetics sectors in Japan make extensive use of lipids, with a focus on premium, clean-label goods. The market is also being shaped by developments in lipid extraction and processing technologies as well as an emphasis on sustainability. The need for lipid-based products that promote health is further increased by Japan’s aging population.
UAE Lipid Market
Growing health consciousness and the need for high-quality, useful fats are driving the UAE’s lipid market’s expansion. Because of their nutritional advantages, consumers are looking for healthier options including plant-based oils and omega-3 fatty acids. Growing disposable earnings and a trend toward healthier eating are driving the industry. The food, pharmaceutical, and cosmetics sectors all make extensive use of lipids. With an emphasis on cleaner, more ethical products, sustainability trends and innovations in lipid extraction and processing are also influencing the industry.
Key Attributes
| Report Attribute | Details |
| No. of Pages | 220 |
| Forecast Period | 2024-2033 |
| Estimated Market Value (USD) in 2024 | $14.62 Billion |
| Forecasted Market Value (USD) by 2033 | $26.38 Billion |
| Compound Annual Growth Rate | 6.7% |
| Regions Covered | Global |
Key Topics Covered
1. Introduction
2. Research Methodology
3. Executive Summary
4. Market Dynamics
4.1 Growth Drivers
4.2 Challenges
5. Global Lipid Market
6. Market Share
6.1 By Product
6.2 By Type
6.3 By Source
6.4 By Application
6.5 By Countries
7. Product
7.1 Triglycerides
7.2 Phospholipids
7.3 Sphingolipids
7.4 Ionizable Lipids
7.5 Others
8. Type
8.1 Omega-3 and Omega-6
8.2 Phospholipids
8.3 Medium Chain Triglycerides
8.4 Sterols
9. Source
9.1 Animal
9.2 Plant
10. Application
10.1 Food & Beverages
10.2 Pharmaceuticals
10.3 Nutrition & Supplements
10.4 Others
11. Countries
11.1 North America
11.1.1 United States
11.1.2 Canada
11.2 Europe
11.2.1 France
11.2.2 Germany
11.2.3 Italy
11.2.4 Spain
11.2.5 United Kingdom
11.2.6 Belgium
11.2.7 Netherland
11.2.8 Turkey
11.3 Asia-Pacific
11.3.1 China
11.3.2 Japan
11.3.3 India
11.3.4 South Korea
11.3.5 Thailand
11.3.6 Malaysia
11.3.7 Indonesia
11.3.8 Australia
11.3.9 New Zealand
11.4 Latin America
11.4.1 Brazil
11.4.2 Mexico
11.4.3 Argentina
11.5 Middle East & Africa
11.5.1 Saudi Arabia
11.5.2 UAE
11.5.3 South Africa
12. Porter’s Five Forces Analysis
13. SWOT Analysis
14. Key Players Analysis
14.1 NOF Corporation
14.1.1 Overview
14.1.2 Recent Developments
14.1.3 Revenue Analysis
14.2 Stepan Company
14.3 Archer Daniels Midland
14.4 Cargill
14.5 Kerry Group
14.6 BASF AG
14.7 Merck KGaA
14.8 Koninklijke DSM N.V.
For more information about this report visit https://www.researchandmarkets.com/r/s6jper
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