A Whole Food Snack Bar Designed to Support Real Life
PALMYRA, Wis., Aug. 27, 2026 (GLOBE NEWSWIRE) — POSSIBLE® by Standard Process® today announced the launch of its new POSSIBLE® Peanut Butter Banana Cacao Snack Bar, expanding the brand’s lineup alongside the Cashew Date Turmeric and Strawberry Beet Almond flavors. POSSIBLE products are crafted with nutrient-dense ingredients, including those sourced from the Standard Process 850+ acre certified organic farm, and are gently processed to preserve the natural complexity found in real plants.
Each serving provides 10 grams of USDA Certified Organic plant-based protein, healthy fats, and a good source of fiber, all of which contribute to maintaining digestive health. The bar’s wholesome whole food ingredients are complemented by our proprietary Royal Ancient Oats™ Flour.
In an internal pilot study, Royal Ancient Oats™ Flour, grown on the Standard Process certified organic farm, was associated with a 65% lower post-meal glucose spike compared to commercially available oats, helping support a more balanced nutritional foundation. ^
“At Standard Process, we understand the challenges that come with making intentional food choices while on the go. With our POSSIBLE Snack Bars, we are committed to providing you with nutritious, clean snacks that do not compromise on taste. POSSIBLE Peanut Butter Banana Cacao Snack Bar might just be our best one yet. The future of nutrition is here™,” said Simone DuBois, VP of Business Strategy at Standard Process.
The launch of POSSIBLE Peanut Butter Banana Cacao Snack Bar reflects Standard Process’s ongoing commitment to clean label products rooted in ingredient integrity and whole food nutritional excellence.
POSSIBLE Peanut Butter Banana Cacao Snack Bar is now available for purchase at www.mypossible.com.
About Standard Process®
Standard Process®, a family-owned company founded in 1929 by Dr. Royal Lee, has spent nearly a century advancing whole food nutrition and supporting healthcare practitioners. On our 850+ acre certified organic farm, we use organic and regenerative farming practices to grow up to 75% of the raw plant material used in our supplements. Through clinical research, product innovation, and practitioner education at our Standard Process Nutrition Innovation Center, we continue to advance the science of whole food nutrition. The future of nutrition is here™.
POSSIBLE®:
Built on the whole food nutrition philosophy of Standard Process®, POSSIBLE® creates thoughtfully crafted nutrition products designed for real life. From protein powders and bars to SuperGreens and electrolyte blends, our products make it easier to choose recognizable ingredients that support your everyday goals. Learn more at mypossible.com.
^compared to a commercial whole grain oat flour 30 mins after consumption when both were compared to a white bread control
Standard Process Contacts:
Tim Shaw, Senior Brand Manager
[email protected]
Sarah Danes, Brand Manager
[email protected]
Media Contact:
Laura Bastardi, MWW Health
[email protected]
A photo accompanying this announcement is available at https://www.globenewswire.com/NewsRoom/AttachmentNg/d7816baa-fd96-441a-80d1-b4a8a6333115
