Dublin, June 16, 2025 (GLOBE NEWSWIRE) — The “North America Food Service Supply Market Size, Share & Trends Analysis Report by Product (Non-disposable Smallware, Non-disposable Tableware, Disposables), End Use, Sales Channel, End Use Type, Country, with Growth Forecasts, 2025-2030” has been added to ResearchAndMarkets.com’s offering.
The North America Food Service Supply Market, valued at USD 4.78 Billion in 2024, is anticipated to reach USD 5.94 Billion by 2030, expanding at a CAGR of 4.00%
This growth is fueled by an increase in food service operations including dining out, takeout, and delivery services. Consumers’ preference for convenience, coupled with the rise of casual dining and quick-service restaurants, enhances demand for quality tableware, smallware, and disposables. Sustainability is a key motivator, as operators and consumers prioritize eco-friendly products like biodegradable disposables and recyclable materials.
Significant opportunities arise for player innovation, especially in developing sustainable and cost-effective solutions that address environmental concerns. There’s a surge in demand for versatile, durable, and aesthetically pleasing non-disposable tableware and smallware to enhance customer experiences. Technological advancements in inventory management, e-commerce platforms, and customizations for specific food service niches, such as catering, provide further avenues for growth.
Regulations significantly influence market dynamics, especially those concerning sustainability and food safety. Strict environmental policies are fostering the use of recyclable, compostable, and biodegradable materials in disposables. Additionally, local health and safety regulations impact product offerings and manufacturing processes, particularly concerning materials used in food preparation and presentation.
Leading market players like Carlisle FoodService Products, The Vollrath Company, LLC, and Cambro Manufacturing focus on product innovation and expanding sustainable product lines. They are optimizing supply chains and leveraging e-commerce strategies to streamline distribution, tapping into the growing trend of online ordering in food service procurement. Strategic collaborations and geographic expansion are central to fortifying their market presence. Notably, Cambro Manufacturing is set to expand its operations significantly with a new 379,672 square-foot facility in North Carolina, effectively doubling its presence.
North America Food Service Supply Market Report Highlights:
- Disposables lead the market, driven by the demand for convenience in food service operations, focusing on takeout and delivery services.
- Independent restaurants dominate in end-use due to burgeoning culinary entrepreneurship and a commitment to authenticity, increasing demand for both back-of-house and front-of-house foodware.
- Traditional sales channels remain dominant, serving independent restaurants and institutions by offering a tactile evaluation through brick-and-mortar distributors and wholesalers.
- The non-chain segment leads in end-use type, driven by a demand for personalized, high-quality dining experiences through non-disposable smallware.
- The U.S. dominates the market, driven by the expansion of restaurants, cafes, and food delivery services, and increased consumer demand for sustainable and diverse dining options.
- In February 2023, Libbey opened a new distribution center in Fort Worth, Texas, as part of a strategic move to enhance customer experience by optimizing its distribution network.
Why Should You Buy This Report?
- Comprehensive Market Analysis: Gain detailed insights into the market across major regions and segments.
- Competitive Landscape: Explore the market presence of key players.
- Future Trends: Discover pivotal trends and drivers shaping the market’s future.
- Actionable Recommendations: Utilize insights to uncover new revenue streams and guide strategic business decisions.
This report addresses:
- Market intelligence for effective decision-making
- Market estimates and forecasts from 2018 to 2030
- Growth opportunities and trend analyses
- Segment and regional revenue forecasts for market assessment
- Competition strategy and market share analysis
- Product innovation listings to keep ahead of developments
Key Attributes:
Report Attribute | Details |
No. of Pages | 100 |
Forecast Period | 2024 – 2030 |
Estimated Market Value (USD) in 2024 | $4.78 Billion |
Forecasted Market Value (USD) by 2030 | $5.94 Billion |
Compound Annual Growth Rate | 4.0% |
Regions Covered | North America |
Companies Featured
- Carlisle FoodService Products
- The Vollrath Company, LLC
- Winco
- Rubbermaid Commercial Products
- Fiesta Factory Direct
- American Metalcraft
- Tablecraft Products
- Cambro Manufacturing
- Corelle Brands
- Libbey
For more information about this report visit https://www.researchandmarkets.com/r/5ppvjq
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- North American Food Service Supply Market