Dublin, Jan. 07, 2025 (GLOBE NEWSWIRE) — The “Fruit Puree Market Size, Share & Trends Analysis by Product (Tropical & Exotic, Citrus, Berries, Others), Application (Beverages, Bakery & Snacks, Infant Foods, Others), and Region, 2025 to 2030” report has been added to ResearchAndMarkets.com’s offering.
The global fruit puree market size is expected to reach USD 7.48 billion by 2030, expanding at a CAGR of 6.7% from 2025 to 2030. The increasing applications in bakery, confectionery, baby food, and alcoholic & non-alcoholic beverages is fueling market growth across the globe. In addition, rapid urbanization, along with growing working class population, has been creating demand for processed and packaged food, which, in turn, is leading to high demand for fruit puree in the food processing industry.
In terms of product, the tropical and exotic fruit puree segment held the largest share of over 37.7% in 2024. Ease of availability and wide utilization of the tropical products have fueled the growth of segment. Citrus fruit puree is expected to witness the fastest growth over the forecast period owing to its high nutrient and vitamin content.
The beverages application segment led the market in 2024 with largest share of the total revenue. Increasing number of health conscious consumers, along with rising purchasing power in developing countries, such as China and India, has boosted the demand for packed juices. This, in turn, has increased the application of fruit puree in the beverage industry.
There has been an upsurge in the sales of the baby food products owing to the increasing parents’ concerns regarding numerous adulteration practices. This growing trend, coupled with rising demand for the premium baby foods, is expected to fuel the growth of the baby food segment in the near future.
Fruit Puree Market Report Highlights
- In terms of product, the tropical and exotic segment dominated the market with over 37.7% share of the global revenue owing to the extensive application scope of the product in the food and beverage industry
- Asia Pacific is expected to witness the fastest growth from 2025 to 2030 owing to growing demand for the product for beverage preparation in the commercial and household applications in countries, such as China and India
- By application, the beverages segment held the largest revenue share of the global fruit puree market in 2024.
- Product innovation is expected to remain one of the key strategies among the industry participants in the near future
Why should you buy this report?
- Comprehensive Market Analysis: Gain detailed insights into the global market across major regions and segments.
- Competitive Landscape: Explore the market presence of key players worldwide.
- Future Trends: Discover the pivotal trends and drivers shaping the future of the global market.
- Actionable Recommendations: Utilize insights to uncover new revenue streams and guide strategic business decisions.
This report addresses:
- Market estimates and forecasts from 2018 to 2030
- Growth opportunities and trend analyses
- Segment and regional revenue forecasts for market assessment
- Competition strategy and market share analysis
- Product innovation listing for you to stay ahead of the curve
Key Attributes
| Report Attribute | Details |
| No. of Pages | 100 |
| Forecast Period | 2024-2030 |
| Estimated Market Value (USD) in 2024 | $5.09 Billion |
| Forecasted Market Value (USD) by 2030 | $7.48 Billion |
| Compound Annual Growth Rate | 6.7% |
| Regions Covered | Global |
Key Topics Covered
Chapter 1. Methodology and Scope
Chapter 2. Executive Summary
2.1. Market Snapshot
2.2. Segment Snapshot
2.3. Competitive Landscape Snapshot
Chapter 3. Fruit Puree Market Variables, Trends & Scope
3.1. Market Lineage Outlook
3.2. Industry Value Chain Analysis
3.2.1. Profit Margin Analysis (Industry-level)
3.3. Market Dynamics
3.4. Industry Analysis Tools
3.4.1. Porter’s Five Forces Analysis
3.5. Market Entry Strategies
Chapter 4. Consumer Behavior Analysis
4.1. Demographic Analysis
4.2. Consumer Trends and Preferences
4.3. Factors Affecting Buying Decision
4.4. Consumer Ingredient Adoption
4.5. Observations & Recommendations
Chapter 5. Fruit Puree Market: Product Estimates & Trend Analysis
5.1. Fruit Puree Market, By Product: Key Takeaways
5.2. Product Movement Analysis & Market Share, 2024 & 2030
5.3. Market Estimates & Forecasts, by Product, 2018 – 2030 (USD Million)
5.3.1. Tropical & Exotic
5.3.2. Citrus
5.3.3. Berries
5.3.4. Others
Chapter 6. Fruit Puree Market: Application Estimates & Trend Analysis
6.1. Fruit Puree Market, by Application: Key Takeaways
6.2. Application Movement Analysis & Market Share, 2024 & 2030
6.3. Market Estimates & Forecasts, by Application, 2018 – 2030 (USD Million)
6.3.1. Beverages
6.3.2. Bakery & Snacks
6.3.3. Infant Food
6.3.4. Others
Chapter 7. Fruit Puree Market: Regional Estimates & Trend Analysis
7.1. Fruit Puree Market: Regional Outlook
7.2. Regional Marketplaces: Key Takeaways
7.3. Market Estimates & Forecasts, by Region, 2018 – 2030 (USD Million)
7.3.1. North America
7.3.2. Europe
7.3.3. Asia Pacific
7.3.4. Latin America
7.3.5. Middle East
Chapter 8. Fruit Puree Market: Competitive Analysis
8.1. Recent Developments & Impact Analysis, by Key Market Participants
8.2. Company Categorization
8.3. Participant’s Overview
8.4. Financial Performance
8.5. Ingredient Benchmarking
8.6. Company Market Share Analysis, 2024 (%)
8.7. Company Heat Map Analysis
8.8. Strategy Mapping
8.9. Company Profiles
8.9.1. Fenix
8.9.2. Dohler GmbH
8.9.3. Kerr by Ingredion
8.9.4. AGRANA Beteiligungs-AG
8.9.5. Brothers International Food Holdings, LLC
8.9.6. CHINA KUNYU INDUSTRIAL CO. LIMITED
8.9.7. Grunewald International
8.9.8. Tree Top
8.9.9. Uren Food Group Limited
8.9.10. The Perfect Puree of Napa Valley
For more information about this report visit https://www.researchandmarkets.com/r/7gvhcm
About ResearchAndMarkets.com
ResearchAndMarkets.com is the world’s leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
