Close Menu
Daily Guardian
  • Home
  • News
  • Politics
  • Business
  • Entertainment
  • Lifestyle
  • Health
  • Sports
  • Technology
  • Climate
  • Auto
  • Travel
  • Web Stories
What's On

Stanley Martin Homes Advances Norfolk Redevelopment Initiative Following Rezoning Approval

August 25, 2026

Dreame’s dream of a rocket-powered car is dead

August 25, 2026

Flu Vaccines Now Available at All Stop & Shop Pharmacies Ahead of Respiratory Virus Season

August 25, 2026

Cristo Rey Network Celebrates 30 Years of Pioneering Its Classroom-to-Career High School Model

August 25, 2026

ENT & Allergy Associates Expands Team of ENT Specialists in Forest Hills with Addition of Erick Yuen, MD

August 25, 2026
Facebook X (Twitter) Instagram
Finance Pro
Facebook X (Twitter) Instagram
Daily Guardian
Subscribe
  • Home
  • News
  • Politics
  • Business
  • Entertainment
  • Lifestyle
  • Health
  • Sports
  • Technology
  • Climate
  • Auto
  • Travel
  • Web Stories
Daily Guardian
Home » PROMPERÚ: The World’s Biggest Culinary Celebration is Coming to Peru
Press Release

PROMPERÚ: The World’s Biggest Culinary Celebration is Coming to Peru

By News RoomJuly 10, 20262 Mins Read
PROMPERÚ: The World’s Biggest Culinary Celebration is Coming to Peru
Share
Facebook Twitter LinkedIn Pinterest Email

Lima, Peru, July 10, 2026 (GLOBE NEWSWIRE) —

  • Lima will host The World’s 50 Best Restaurants on November 4 for the first time, marking the event’s first-ever edition in South America.

Peru will make culinary history in November 2026 when Lima hosts The World’s 50 Best Restaurants for the first time. It will also mark the first time the prestigious awards ceremony is held in South America, bringing together the global restaurant community in one of the world’s most exciting food capitals.

The announcement comes at a defining moment for Peruvian gastronomy. In 2025, Maido was named The World’s Best Restaurant, becoming the second Peruvian restaurant to earn the top spot after Central, which received the same distinction in 2023. 

The World’s 50 Best Restaurants 2026 will feature a week-long program of events, including #50BestTalks, collaborative 50 Best Signature Sessions dinners, the celebrated Chefs’ Feast, and the awards ceremony itself. International guests will also have the opportunity to experience Peru’s diverse culinary regions through specially curated gastronomic experiences.

For travelers, the event offers yet another compelling reason to visit Peru. Beyond its award-winning restaurants, the country offers an extraordinary range of culinary experiences: guided market tours, cooking classes, visiting traditional picanterías, immersive food tours, and regional cuisines that celebrate the flavors of the Coast, the Andes and the Amazon.

Peru’s culinary appeal continues to grow

Food has become one of the strongest motivations for international visitors to travel to Peru. According to PROMPERÚ, gastronomy ranks among the top reasons leisure travelers choose the country, particularly among Millennials and Generation X.

Visitors consistently describe Peruvian cuisine as authentic, diverse, and innovative, praising its unique native ingredients, exceptional biodiversity, and the creativity with which traditional flavors are reimagined by chefs across the country.

About PROMPERÚ

Peru Export and Tourism Promotion Board (PROMPERÚ). We are the government agency in charge of the development and implementation of global strategies to position Peru via the promotion of its image, tourist destinations, added value exports, and investments.

            
Share. Facebook Twitter Pinterest LinkedIn Tumblr Email

Keep Reading

Stanley Martin Homes Advances Norfolk Redevelopment Initiative Following Rezoning Approval

Flu Vaccines Now Available at All Stop & Shop Pharmacies Ahead of Respiratory Virus Season

Cristo Rey Network Celebrates 30 Years of Pioneering Its Classroom-to-Career High School Model

ENT & Allergy Associates Expands Team of ENT Specialists in Forest Hills with Addition of Erick Yuen, MD

Redodo Announces “Go Light” Slogan and Lightweight Power Solutions to Simplify Outdoor Adventures

Allsteel Elevates Office Materiality with Zero-Waste Knit Innovation

LBMC Expands HITRUST Services with Authorized Reseller Status, Giving Clients One Point of Coordination for Certification

HdL Companies Welcomes Scott Hardwick, Expanding Deep Municipal and Economic Development Expertise

Palmetto Publishing Releases Dr. Robert W. Schultz's New Leadership Guide Success 101

Editors Picks

Dreame’s dream of a rocket-powered car is dead

August 25, 2026

Flu Vaccines Now Available at All Stop & Shop Pharmacies Ahead of Respiratory Virus Season

August 25, 2026

Cristo Rey Network Celebrates 30 Years of Pioneering Its Classroom-to-Career High School Model

August 25, 2026

ENT & Allergy Associates Expands Team of ENT Specialists in Forest Hills with Addition of Erick Yuen, MD

August 25, 2026

Latest News

Redodo Announces “Go Light” Slogan and Lightweight Power Solutions to Simplify Outdoor Adventures

August 25, 2026

Allsteel Elevates Office Materiality with Zero-Waste Knit Innovation

August 25, 2026

LBMC Expands HITRUST Services with Authorized Reseller Status, Giving Clients One Point of Coordination for Certification

August 25, 2026
Facebook X (Twitter) Pinterest TikTok Instagram
© 2026 Daily Guardian Canada. All Rights Reserved.
  • Privacy Policy
  • Terms
  • Advertise
  • Contact

Type above and press Enter to search. Press Esc to cancel.

Go to mobile version